Ramen Facts (All The Things You Wish You Knew)

Ramen is another Japanese cuisine that has hit the world by storm recently. Ramen restaurants have popped up all over the place and there is nothing warmer and rejuvenating than a delicious broth filled with vegetables, soy sauce, miso, and some tender pork, beef, or chicken plus an egg.

I love ramen so much but there are some interesting facts about ramen and ramen noodles that none of us know without looking. Join me as I take a look at some great facts about Ramen so you know the history of this delicious Japanese dish.

Ramen was once Considered a Luxury Item

When instant ramen noodles were first introduced to Japan’s grocery stores, they were actually six times the price of fresh ramen noodles, called udon noodles.

Instant ramen noodles were therefore considered a luxury, as why would you buy expensive instant noodles to eat ramen with, instead of the fresh udon noodles, it doesn’t make sense, does it?

Today, however, ramen noodles, instant noodles, are considered one of the most affordable food in the world and they are so affordable that they can be